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....we only have so many of the specials so we can keep them fresh and change them regually. Please understand once they are gone they are gone! As we cook each dish to order we can cater for any special needs, dietary requirements or allergies. Please speak to either Tracy, Joe or Paul if you need some help. | |
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Main Courses | |
| Whole dressed crab on a salad with hot buttered new potatoes | £9.95 |
| Slow roast lamb shank on a bed of mash with a root vegetable and red wine jus | £13.95 |
| Pork tenderloin on a spring onion mash with a wholegrain mustard sauce | £11.95 |
| Smoked haddock with a green pea and mint risotto | £9.95 |
Dessert | |
| Steamed syrup sponge pudding with custard | £ 3.95 |
Classical Pub Fayre Menu | |
Starters | |
| Homemade soup of the day with oven roasted croutons | £ 3.95 |
| Duck liver pate with toasted fingers | £ 3.95 |
| King prawns wrapped in filo pastry with a sweet chilli dip | £ 4.95 |
| Traditional prawn cocktail | £ 3.95 |
| Whole baked camembert with red onion marmalade and crusty bread (good to share) | £ 6.25 |
| Portabello mushrooms topped with bacon, sun dried tomatoes & a smoked pacher rarebit | £ 4.95 |
Main Courses | |
| Homemade lasange with handcut chips & a dressed salad | £ 8.95 |
| Pan fried chicken breast with a stilton, leek & bacon sauce | £10.95 |
| Beer battered haddock, handcut chips & mushy peas | £ 8.95 |
| Boston sausages on a bed of herb mash with onion gravy | £ 8.95 |
| Homemade pie of the day | £ 8.95 |
| The Ball House burger (handmade burgers topped with red onion marmalade and melted cheddar cheese) served with handcut chips and dressed salad | £ 8.95 |
| (v) Mozzarella, tomato and basil tart served on a bed of rocket | £ 8.95 |
To ShareHomemade casserole of the day served straight from the oven to your table in clay pots with fresh seasonal vegetables, mashed potao and crusty bread to mop up the gravyFor two £15.95 For three (or two adults & two children) £19.95 For four £29.95 | |
From the grill | |
All our steaks served with hand cut chips, onion rings, mushrooms, grilled tomatoes and garden peas. | |
| 8oz Rump steak | £12.95 |
| 10oz Rib eye steak | £14.95 |
| 8oz Fillet steak | £17.95 |
| 10 oz Gammon steak served with your choice of egg, pineapple or both | £9.95 |
Sauces (All £2.25) Side Orders (All £1.95) | |
Desserts | |
| Apple pie & custard | £3.50 |
| Warm chocolate brownie with chocolate sauce and chocolate ice cream | £4.25 |
| Chefs cheesecake of the day | £3.95 |
| Poached pears in mulled wine with rum & raisin ice cream | £ 3.95 |
| Homemade lemon tart with white choclate ice cream | £ 4.25 |
| A selection of cheese & biscuits served with homemade chilli jam | £5.95 |
| Ice Cream Sundaes (All £4.95) Chocolate Brownie Sundae – 2 scoops of chocolate ice cream, 1 scoop of vanilla, chunks of brownie, chocolate sauce, whipped cream & a wafer Strawberry Meringue Sundae – 2 scoops of strawberry ice cream, 1 scoop of vanilla, crushed meringue, fresh strawberries, strawberry coulis, whipped cream & a wafer Neapolitan Sundae – 1 scoop of vanilla, strawberry & chocolate ice cream, marshmallow, chocolate sauce, whipped cream & a wafer | |
Coffee | |
| Espresso | £1.20 |
| Cappuccino, Latte, Americano | £1.95 |
| Hot chocolate | £2.20 |
| Your choice of tea (green, peppermint, fruit) | £1.50 |


